Vol. 55 No. 1 (2021)

Articles

• Phytochemical Screening and Blood Glucose-Lowering Activity of Methanol Extract of Icacina Trichantha (Oliv.) Tuber

  O O Olubomehin, O C Atewolara-Odule, A O Ogunmoye, M M Adeyanju, Y O Atoyebu, J K Ogunjimi (Author)

  1-6

  • pdf

• Impact of Soil Heat Flux Attenuation on Surface Energy Balance Closure

  T A Otunla, E O Oladiran (Author)

  7-16

  • pdf

• Effect of Computer-Assisted Instruction on Students’ Achievement in Some Senior Secondary Schools in Ogun State, Nigeria

  T O Abiodun, A A Asanre, M A Ogundeji (Author)

  18-24

  • pdf

• Vegetation Communities and Floristic Diversity of Eleyele and Dandaru Wetlands in Ibadan, Southwest, Nigeria

  A I Woghiren, O S Olubode (Author)

  23-33

  • pdf

• Isolation, Morphological and Molecular Characterization of Fungi Associated with Stored Millet Grains

  C G Ikechi-Nwogu, B A Odogwu, C Ajie (Author)

  34-41

  • pdf

• Analysis of Bioactive Chemical Compounds in the Aerial Parts of Emilia Coccinea Using Gas Chromatography-Mass Spectrometry and Evaluation of Its Antimicrobial Potentials

  E E Odion, E Oloton, A N Duke (Author)

  42-51

  • pdf

• Bacteriological Quality of Meats Sold around Ayobo-Ipaja, Lagos State, Nigeria

  Azeez Godsgift Ibrahim, Kayode Olayinka Afolabi, Titilawo Osuolale Yinka, Itunuoluwa Adedamola Akanji, Ayomide Oluwaseun Oguntade, Charles Ayodeji Osanla (Author)

  52-63

  • pdf

• Abilities of Some Fungi to Use Paraquat Dichloride and Glyphosate Herbicides for In Vitro Growth

  Oluwatobi Abigael Tapere, Abiola Titilola Aborisade, Ebenezer Oloyede Onagbola (Author)

  64-76

  • pdf